VEGETABLE CUTLETS
VEGETABLE CUTLETS
Ingredients:
- 1 Cup Mixed Frozen Vegetables
- 1 Onion Grated
- 1/2 Tsp Green Ground Chillies
- 1/2 tsp Ground GarlicDhana / Jeeru and Arad
- Salt to Taste
- 3 Potatoes boiled in jackets and Mashed
- 2 Eggs BeatenBread Crumbs
Directions: - Braise onions in butter or ghee just until onions are soft
- Add spices and veggies and stir fry until all moisture has evaporated.
- Allow to cool
- Mix together veggies and mash and form into cutlets
- Dip cutlets in egg and bread crumbs .Fry slowly in very little moderately hot oil until golden brown and crispy.
- Drain on paper towel
- Serve hot with chutney
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2022-08-28 08:09:52
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2021-12-18 20:53:52
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2021-12-11 22:26:45