- 1/2 cup Cabbage (shredded)
- 1 cup Paneer (grated)
- 2 tsp Black pepper
- Salt to taste
- 1tbsp Butter
- Mix the paneer with cucumber, onions, cabbage, salt and pepper in a bowl.
- Spread a layer of butter on one side of the bread slice.
- Now take other bread slice and repeat the same procedure.
- Put some paneer mixture on a bread slice evenly and cover it with another slice.
- Press slightly and roast it till it turns crispy.
- Paneer Sandwich is ready to savor. Serve with chutney.
