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Chicken Rolls

Ingredients & Method:

Boil chicken Fillets in:

Garlic, Salt & Pepper.

Shred using forks.

In a seperate pot put:

Oil, chillie powder, little salt, Ketchup & mayonaise.

Heat.

Add sweet corn.

Add in shredded chicken.

Add in fried chips.

Mix well.

Place this in buttered Rolls with a bed of shredded lettuce.

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