Southern Oven Fried Chicken
Southern Oven Fried Chicken
Ingredients:
- 9 chicken pieces (3 thighs, 3 legs, 3 breasts)
- 1 C. dry breadcrumbs
- 1/2 C. melted butter
- 1/2 C. parmesan cheese
- 1 t. basil
- 1/2 t. oregano
- 1/4 t. seasoned salt
- 1/2 t. pepper
In a shallow bowl, mix together the crumbs, cheese, basil, oregano, salt and pepper.
Coat the chicken with the melted butter. Roll the chicken pieces in the crumb mixture. Place skin side down on the baking sheet.
Spray the chicken with the oil spray lightly. Bake for 20 minutes and then turn over the chicken. Bake another 20 - 30 minutes until chicken is done and the juices run clear.
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