Shrimp Kebab Recipe

:mideastfood.about.com

2012/08/16

976

Prep Time: 15 minutes

Cook Time: 5 minutes

Total Time: 20 minutes

Ingredients:

1 pound shrimp
1/4 cup olive oil
1 tablespoon minced garlic
2 teaspoons lemon juice
1/4 teaspoon pepper
pinch of parsley, finely chopped

Preparation:

2 hours prior to grilling, prepare the marinade. Mix olive oil, lemon juice, pepper, parsley, and garlic. Place marinade in large freezer bag.

Rinse and dry thawed shrimp. Add to marinade and place bag in refrigerator until ready to grill.

Remove shrimp from marinade and discard marinade. If using metal or steel skewers, lightly coat them with oil. Place shrimp on skewers (about 5 per skewer).

Spray the grill lightly with cooking oil to prevent sticking. Add shrimp kebabs. Cook for about 5 minutes, or until shrimp turns pink. Do not overcook.

Serve shrimp kebabs over a bed of rice with fresh lemon wedges.

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Meat Recipes