Grill Masala Prawns Recipe
- :radioislam.org
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Courtesy of Miriam Vally, Author of THE PRIDE OF INDIAN COOKING
This recipe can be used for:
30 LARGE PRAWNS
40 MEDUIM PRAWNS
60 SMALL PRAWNS
Ingredients:
1 dessertspoon fine garlic – crushed
2 dessertspoons fine red chillies – you may abit more depending on your taste buds
1 dessert spoon fine salt -as required
Juice of 2 lemons
1 tblsp melted butter
1 dessertspoon white vinegar
Ingredients:
Mix all ingredients together and marinate prawns. Allow prawns to marinate for 2 to 3 hours. Can be marinated overnight,
Grill:
Add blobs of butter over prawns and bake in a pre – heated oven for 200c
Small prawns – 8 minutes
Medium prawns 10 minutes
Large prawns 11 minutes
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