Date Nut Muffins

:mideastfood.about.com

2012/08/17

858

Ingredients:

2 cups flour
1 cup dates, chopped
3 eggs
1 1/2 cup whole milk
4 tablespoons butter, melted
1/2 teaspoon salt
1/2 cup walnut, chopped
5 tablespoons baking powder

Preparation:

Preheat oven to 425 degrees.

Lightly grease a muffin pan or line with muffin cups.

In a large bowl, add flour, baking powder, dates, walnut, and salt. In a separate bowl, whisk eggs and milk. Pour into bowl of flour mixture, add melted butter, and stir well.

Fill muffin cups about 3/4 full. Place in oven and cook 16-20 minutes or until tops or lightly golden brown.When done, remove from oven. Let cool for a few minutes if usinga greased muffin pan. If using paper muffin cups, allow to cool completely.