Rafed English

Coco Banana Bites

Ingredients :

1 orange
2 medium sized bananas
1/2 cup dessicated coconut    

Utensils

Lemon squeezer
Chopping board and knife
Greaseproof paper (optional)
Small bowl

Method :

1. Squeeze the juice from the orange. Pour into a small bowl.

2. Peel the bananas. Cut off the ends.

3. Cut bananas into bite size pieces.

4. Spread coconut onto a sheet of grease proof paper or onto a cutting board.

5. Using a skewer or a fork, dip banana pieces into the orange juice.

6. Roll banana in coconut.

7. Eat immediately, or keep in the fridge until chilled.

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