Tartur Sauce
- :islamicity.com
- 1470
Origin: Syria
Ingredients:
* 1 Clove garlic
* 1 tsp Salt
* 1/2 cup Tahini* (made from sesame seeds)
* 1/2 cup Water
* 1/2 cup Lemon Juice
* Purchase from Arabic store.
Preparation:
Mash garlic and salt. Add tahini, mixing well--this will thicken. Gradually add water, blending thoroughly. Then add lemon juice.
Blend well. This is ready to be used with vegetables or in combination with other recipes.
Note: This can be a thin or thick sauce, depending upon use and preference-- simply adjust with water.
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