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Honey-Chicken Salad


    4 cups chopped cooked chicken
    3 celery ribs, diced (about 1 1/2 cups)
    1 cup sweetened dried cranberries
    1/2 cup chopped pecans, toasted
    1 1/2 cups mayonnaise
    1/3 cup honey
    1/4 teaspoon salt
    1/4 teaspoon pepper
    Garnish: chopped toasted pecans


1. Combine first 4 ingredients.

2. Whisk together mayonnaise and next 3 ingredients. Add to chicken mixture, stirring gently until combined. Garnish, if desired.

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