Rafed English

Fresh Strawberry Cake Recipe


1 box white or yellow cake mix

1 3-oz. Box strawberry jello

3/4 cup cooking oil

4 eggs

1 cup strawberries


Mix cake mix and jello. Add oil and eggs. Beat 3 minutes. Add strawberries and beat 1 minute. Pour into 2 greased and floured pans and bake 25 minutes at 350-375 degrees. Cool, remove from pans and ice cake with the following strawberry icing.



1 box powdered sugar

1 cup strawberries, crushed

1/2 cup chopped pecans

1/2 cup coconut

1 stick margarine


Melt margarine and beat with the rest of the ingredients until creamy.

Apple Spice Custard Cake

1 box spice cake mix
2 medium apples -- pared, cored and finely chopped -- (about 2 cups)
1 can sweetened condensed milk -- (14 oz)
1 cup sour cream -- room temperature
1/4 cup lemon juice
ground cinnamon for garnish

Preheat oven to 350 degrees. Prepare cake mix according to package directions, stir in apples. Pour batter into a well-greased and floured 9x13-inch baking dish. Bake for 30 minutes or until wooden toothpick inserted in center comes out clean. Meanwhile, in a medium-sized bowl, combine, sweetened condensed milk, sour cream and lemon juice. Remove cake from oven and spread cream mixture over top. Return cake to oven and bake for 10 minutes more or until set (like custard). Sprinkle with cinnamon. Cool completely. Keep refrigerated.

Share this article

Comments 0

Your comment

Comment description

Latest Post

Most Reviews