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Coffee with Chocolate and Honey

  • 4 cups milk
  • 3/4 cup milk chocolate morsels
  • 2 tablespoons NESCAFÉ CLÁSICO Pure Instant Coffee Granules
  • 1 tablespoon honey
  • Sweetened whipped cream
  1. Heat milk, morsels, coffee granules and honey in medium saucepan over medium heat, stirring constantly, for 5 minutes or until morsels are melted and mixture reaches a gentle boil. Remove from heat.
  2. Pour evenly into 5 mugs. Top with a dollop of whipped cream; serve immediately.

Makes 5 servings.

Estimated Times
Preparation Time: 5 mins
Cooking Time: 5 mins

Recipe and photograph are the property of Nestlé® and Meals.com

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