Some Great Vegetarian Protein Sources
1. Low-Carb Flat Breads
Low-carb flat breads, including mission tortillas, contain about 30 grams of protein each, making them a great source of protein for vegetarians to choose as part of their diet.
2. Chick Peas
Chick peas are a food that is full of protein. These beans have 16 grams of protein per 200 gram serving. This is by far one of the best sources of protein for vegetarians.
3. Kidney Beans
Coming in third, kidney beans provide 15 grams of protein per 200 gram serving. Kidney beans are rich in protein, and they are a hearty food as well.
4. Baked Beans
Like the other beans, baked beans are high in protein as well. With 12 grams of protein per 200 gram servings, baked beans are a great vegetarian protein source.
Almonds are a nut with a number of health benefits, including having a high amount of protein. A 1/4 cup serving of almonds contains 8 grams of protein. Almonds have a lower saturated fat content and are a great way for vegetarians to get protein.
6. Peanut Butter
Peanut butter is a high source of protein as well. 30 grams of peanut butter contain 7.5 grams of protein. Although peanut butter is a food that is higher in fat, when added to a vegetarian diet in moderation, it will help to meet the daily recommendation of protein.
7. Soy Milk
Soy milk is another vegetarian food choice that is high in protein. At about 7 grams of protein per 8 ounces of soy-milk, adding this drink to any diet will help reach the daily amount of protein needed by an individual.
8. Dried Apricots
Although at the bottom of the list, dried apricots are also an option that is high in protein. An 8 ounce serving of this dried fruit provides 5 grams of protein. Dried apricots are low in fat and cholesterol and are a great protein option for vegetarians.
Last but not least is a fruit that is high in protein. Avacado is a protein rich food that provides about 5 grams of protein per 8 ounces mashed. This fruit is great added to any vegetarian diet.
There are a number of foods that provide a protein source for vegetarians. These choices include fruits, vegetables and nuts. When combined with other nutrient rich foods, these vegetarian options help to provide the daily recommended amount of protein.
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