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Beverages

Moroccan Tea

1258

Moroccan Tea

Ingredients:

  • 4 tsp. green tea
  • 1/2 cup sugar

 


 

  • 1-1/4 cup firmly packed fresh spearmint leaves
  • 4 cups boiling water
Directions:
  1. Rinse a 4-cup teapot with boiling water
  2. Cover with the boiling water
  3. Allow tea to steep at least 3 minutes
  4. Stir slightly and correct for sweetness

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