Tea cakesyas

Ingredients:

1 c butter, softened
2 c sugar
3 eggs
1 tsp vanilla extract
3 1/2 c all-purpose flour
1 tsp baking soda
1/2 tsp salt

Method:

Beat butter at medium speed with an electric mixer until creamy, add sugar. Add eggs, vanilla until all blended. Combine flour, soda and salt. Gradually add flour mixture to butter mixture, beating on low. Divide your dough in half, wrap in plastic wrap and chill for an hour. After dough has chilled roll half of dough to 1/4 inch thick on parchment paper. Cut cookies into a 2 1/2 inch diameter and place on a parchment paper lined cookie sheets, bake on 350 f for 10-12 minutes or until edges begin to brown.