Mast-o-Khiar Recipe

Makes 4 Servings

Ingredients

yogurt, 500 grams (1.1 lbs)
cucumber, 1/2 small (grated)
onion, one small (grated)
mint, 2 teaspoons
salt
black pepper

Method

Beat yogurt well until it flows smoothly. If fresh mint is used, it should be finely chopped. Add mint, grated onion and cucumber, salt and pepper to yogurt and mix well. Leave in the refrigerator for two hours, then serve. Maast-o-Khiar makes a delicious side-dish.