Marshmallow Recipe

Ingredients:

STEP 1:

5teaspoon gelatine
1cup boilin water
Dissolve gelatine in boiling water

STEP 2

2 cup white sugar
1 egg white
1/2 teaspoon cream o� tartar
1 teaspoon vanilla essence

Directions:

Mix together and add Step 1

Than beat evrything on a high speed for 15min. Pour into a well greased pan and set for approx. 2hours. Cut with a oiled knife and dip in toasted coconut.