Ingredients:
Servings: 1
juice of half a lemon
1 tablespoon honey
1/4 teaspoon cayenne (can use up to 1/2 tsp if you want the heat)
1 tablespoon fresh ginger
1 cup water
Directions:
1 Boil water.
2 Peel and chop ginger into fine pieces.
3 Add lemon, honey, cayenne and ginger to a mug.
4 Top with boiling water and let steep for five to ten minutes, until the ginger is strong and aromatic.
5 Stir well and enjoy while flipping through your favourite magazine.