Rafed English
site.site_name : Rafed English

Ingredients:

1 litre milk
125 (½ cup) custard
1 box Boudoir biscuits
250ml fresh cream bananas
1 flake chocolate

Directions:

Prepare custard according to directions on label.

Layer a pyrex or bowl with Boudoir biscuits.

Pour over a layer of custard.

Layer with slices of banana.

Repeat procedure ending with custard topping.

Decorate with fresh cream with sprinkle chocolate.

Chill before serving.