Ingredients:
1/2 lb Melting Chocolate baking chocolate
2 -3 drops peppermint extract
1 package Ritz cracker
Directions:
1. Melt Chocolate over low heat.
2. Add 2 to 3 drops of Peppermint oil.
3. You do not need alot so make sure they are small drops.
4. Mix.
5. Line a cookies sheet with foil.
6. Dip Crackers into Chocolate,Cover and lay on cookie sheet make sure they do not touch.
7. Chill until firm.
8. Enjoy.