Rafed English
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6 Flour Tortillas

2 cups shredded Cheddar Cheese

1 cup diced, cooked ham or 6 slices of ham lunchmeat

1/4 cup sliced green onions (optional)

Remove tortillas from refrigerator. Let stand at room temperature for 10-15 minutes. Preheat oven to 375° F.

Place shredded cheese, ham and green onions, if desired, onto bottom half of tortillas. Fold tortillas in half over filling.

Place folded tortillas on a lightly greased baking sheet. Bake 8-10 minutes or until the edges are golden brown and the cheese is melted. To serve, cut in half.

Makes 12 pieces