Basic pancakes recipe

Ingredients:

    1 cup self raising flour
    1 tbsp sugar
    1 egg
    3/4 cup milk
    50g butter, melted

Method:

In a bowl mix flour and sugar.

Beat in the egg and then milk at little at a time until batter is smooth and lump-free.

In a hot pan or flat grill,  brush butter over cooking surface and pour 1/4 cup measures for each pancake.

When large bubbles form on the surface, flip over and cook until lightly golden on the other side.

Notes

- Serve with lemon and sugar or maple syrup.

- This recipe was created by Jennifer Cheung for Kidspot.com.au, Australa's best recipe finder.