Breakfast Tacos
Breakfast Tacos
- 6 Tortillas
- 8 Eggs
- 2 tablespoons Milk
- 6 bacon slices, cooked and crumbled
- 1 cup shredded Cheddar cheese
Microwave on HIGH for 3-4 minutes, stirring once after 2 minutes, or until cooked and fluffy.
Heat tortillas as directed on the package. Spoon warm eggs onto each tortilla.
Top with crumbled bacon and shredded cheese and fold tortilla.
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